BIOTECHUSA Shaker Wave Opal White 600ml
Form:
Protein shaker bottle, 600 ml capacity, colour: Opal White
Composition and recommendations for use:
Material: Premium BPA- and DEHP-free polypropylene (PP), safe for food contact.
The BIOTECHUSA Shaker Wave Opal White is designed for easy and effective mixing of protein shakes, pre-workouts, and other nutritional drinks.
It features a secure screw-on lid, leak-proof flip cap, and a wave-shaped mixing grid that ensures smooth, lump-free shakes every time.
To use, simply add your desired amount of powder and liquid (water, milk, or juice), close the lid tightly, and shake vigorously until fully dissolved.
Daily usage:
Ideal for daily use at the gym, office, or on the go. Use it before or after workouts to prepare your supplements quickly and efficiently.
Product benefits:
The BIOTECHUSA Shaker Wave Opal White 600ml combines functionality, elegance, and durability. Its modern Opal White design gives it a clean and stylish look, while its ergonomic shape ensures a comfortable grip.
The high-quality material prevents odor retention and ensures long-lasting use. The wave grid technology allows for effortless mixing without the need for a metal ball, providing perfect texture and consistency.
The shaker is dishwasher-safe, easy to clean, and lightweight, making it an excellent companion for athletes and health-conscious individuals.
Manufacturer:
BioTechUSA, Hungary
Brand advantage:
BioTechUSA is one of the most trusted sports nutrition brands in Europe, known for its high standards of quality, innovative design, and athlete-focused functionality. Their shakers are designed to make supplement preparation simple, hygienic, and efficient — whether at home, at the gym, or outdoors.
Warning:
Do not use with hot or carbonated liquids.
Wash before first use and after each use.
Avoid direct exposure to high heat or open flame.
Not suitable for children under 3 years of age.
BIOTECHUSA Shaker Wave Opal White 600ml buy in Estonia. BIOTECHUSA Shaker Wave Opal White 600ml buy in Europe.
